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Nothing compares to this garlic olive oil! I use it for pretty much everything. The 2L tin is great value when it gets used as much as it does in my kitchen! 10 out of 10 recommend.
I have used it when I was in Muswellbrook, then at Raymond Terrace, I use it on salads, onions& a small amount on Strawberries
Chilli Broccolini With Slivered Almonds
Quick, healthy, and delicious chilli broccolini.
Ingredients
2 bunches broccolini
1 fresh chilli
100g slivered almonds
Pukara Estate Chilli Extra Virgin Olive Oil
Pukara Estate Chilli Smoked Salt Flakes
Method
Deseed and chop the chilli.
Heat a wok or large pan to high heat and add a little oil.
Stir-fry the chilli for 30 seconds.
Add the broccolini and 1 tablespoon of water. Stir-fry for 2-3 minutes or until tender and crisp.
Transfer to a serving platter and drizzle with Pukara Estate Chilli Extra Virgin Olive Oil.
Top with toasted slivered almonds and sprinkle with Pukara Estate Chilli Smoked Salt Flakes.
Serving Suggestions:
Add a splash of oyster sauce or tamari for an Asian twist.
Try substituting broccolini with asparagus.