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Pukara Estate Metal Pourers Reasonably priced
Nothing compares to this garlic olive oil! I use it for pretty much everything. The 2L tin is great value when it gets used as much as it does in my kitchen! 10 out of 10 recommend.
I have used it when I was in Muswellbrook, then at Raymond Terrace, I use it on salads, onions& a small amount on Strawberries
It is the nicest vinegar I have ever tried. It can be used on savoury or sweet. I now can't enjoy a tossed salad without it.
Asian Spring Salad Dressing
A simple dressing recipe that is versatile enough for salads or over cold roast dusk or pork. Even works drizzled over hot smoked salmon.
Ingredients
30mL Pukara Estate Lemon Extra Virgin Olive Oil
20mL Pukara Estate Pomegranate Balsamic Vinegar
15mL Pukara Estate Truffle Extra Virgin Olive Oil
1 tsp grated ginger
1 tbs chopped mint/coriander
1 small red Chilli, deseeded and finely sliced
1 garlic clove crushed
Method
Simply shake all ingredients in a jar, season well and set aside for 20 minutes to let flavours to infuse. This dressing with great with Asian greens and cucumber or Asian inspired duck or seafood salads.